Crab and Fin Service List

Dinner Menu

• Aperitifs & Starters

  • Shrimp Cocktail

    with cocktail sauce and lemon

    $12.00

  • Crispy Fried Oysters

    panko crusted, crispy fried with roasted corn-red pepper salsita & chili lime aioli

    $9.50

  • Calamari Salad

    lightly poached calamari served chilled in a marinade of olive oil, capers, garlic & fresh herbs

    $10.50

  • Baked Brie Almondine

    with toasted almonds, french bread and fresh fruit

    $9.50

  • Smoked Scottish Salmon

    served with capers, onions, cream cheese and toast rounds

    $11.75

  • Calamari

    crispy fried and served with a sesame dipping sauce

    	$8.50
    Cajun Style	$8.75

  • Wild Cape Cod Bay Mussels

    steamed with garlic butter and sherry

    $9.75

  • Jonah Lump Crab Cake

    broiled and served with ruie sauce

    $14.50

  • Portuguese Grilled Octopus

    cork braised with preserved lemon, oregano, capers, oven dried tomatoes, olive oil, grilled focaccia and petite greens

    $14.50

  • Crepes Aubergine

    two fresh eggplant crepes stuffed with cheeses, served with our tomato provençale sauce

    $8.75

  • Caviar

    german desietra osetra, california white sturgeon or sarasota mote marine siberian sturgeon served with traditional condiments and toast points

• Soups & Salads

  • Gazpacho

    chilled tomato soup with crispy vegetables, sour cream and croutons

    	$7.75
    Add Baby Gulf Shrimp	$2.00

  • Charley’s Chowder

    a classic mediterranean fish chowder

    $5.25

  • New England Clam Chowder

    $6.95

  • Shrimp Bisque

    seasoned with tarragon & sherry

    $9.25

  • Braised Beet And Mandarin Orange Salad

    mesclun greens, candied walnuts, blue cheese crumbles served with a champagne-balsamic vinaigrette

    $9.95

  • Hearts Of Romaine Wedge Salad

    applewood smoked bacon, oven dried cherry tomatoes, pickled red onion, bleu cheese & aged balsamic drizzle

    $10.95

  • Martha’s Vineyard Salad

    baby field greens, crumbled bleu cheese, toasted pine nuts, red onion, & housemade raspberry maple vinaigrette

    $8.75

  • Caesar Salad

    fresh romaine tossed with our housemade caesar dressing with croutons & anchovies

    	$6.25
    Half-order	$4.75
    With Chicken	$9.75
    Chilled Shrimp	$14.50

• This Evening Offering

  • Potato Gnocchi & Baby Gulf Shrimp

    hand rolled potato dumplings & baby gulf shrimp, preserved lemon-fennel pesto, crimini mushrooms, oven dried tomatoes, and baby spinach

    	$19.50
    Early Dining	$15.60

  • Frutti Di Mare

    baby gulf shrimp, clams and mussels sautéed with fresh chopped tomatoes, garlic & olive oil tossed with housemade spaghettini

    	$19.00
    Early Dining	$15.20

  • Shrimp Alfredo

    baby gulf shrimp sautéed with spinach, olive oil & garlic tossed in parmesan cream sauce with housemade fusilli & pinenut gremolatta

    	$24.00
    Early Dining	$19.20

  • Chicken & Artichoke Spaghettini

    chicken, artichoke hearts & black olives sautéed in a light tomato garlic sauce over housemade spaghettini

    	$16.50
    Early Dining	$13.20

  • Grilled Portobello Mushroom

    caramelized onions, melted bleu cheese & roasted red pepper vinaigrette, artichoke flan, frizzled onions, garlic mashed potatoes

    $14.50

  • Half Pound Burger

    chargrilled and served with french fries

    $9.95

  • Shrimp Chimichanga

    shrimp, monterey jack & cheddar cheese, baked in a soft flour tortilla topped with guacamole & sour cream

    $14.25

  • Seafood Gumbo

    fresh fish, mussels & baby gulf shrimp in a hearty creole sauce infused with andouille sausage & okra served with rice pilaf

    	$19.00
    Early Dining	$15.20

  • Shrimp Scampi

    chargrilled gulf shrimp with garlic, lemon and capers, served with applewood smoked bacon & parmesan grits

    	$26.00
    Early Dining	$20.80

  • Grilled Pork Porterhouse

    16 oz. cut with napa cabbage, roasted garlic mashed potatoes, aged balsamic reduction & a crisp apple-bacon salad

    	$21.00
    Early Dining	$16.80

  • Coconut Crusted Chicken

    with a rum-raisin glaze, rice pilaf and julienne vegetables

    	$18.00
    Early Dining	$14.40

  • Steak Frites

    8 oz. usda prime sirloin steak chargrilled and served with french fries & brocolinni

    	$24.95
    Early Dining	$19.95

  • Usda Prime 14 Oz. Ribeye Steak

    chargrilled with frizzled onions, brocolinni and roasted garlic mashed potatoes

    $42.00

  • Filet Mignon

    served with an artichoke flan, frizzled onions, roasted red pepper vinaigrette and garlic mashed potatoes

    5 Oz	$26.00
    9 Oz	$36.50

• Featured Land & Sea Specialties

  the following 3 combinations are served with grilled brocolinni, roasted garlic mashed potatoes & creole hollandaise

  • 5oz. Filet Mignon & Gulf Shrimp Scampi

    $34.00

  • 5oz. Filet Mignon & Jonah Lump Crab Cake

    $39.00

  • 5oz. Filet Mignon & Snow Crab

    $35.00

• Fin Fish, Crab & Crustaceans

  • Gulf Yellowfin Tuna

    chargrilled rare, miso glaze, baby bok choy, cilantro sticky rice and crispy bean thread noodles

    	$30.00
    Early Dining	$25.60

  • Gulf Swordfish And Gulf Shrimp

    cast iron seared, herb quinoa, butternut squash sauce, roasted brussels sprouts & smoked bacon

    	$25.00
    Early Dining	$20.00

  • Scottish Salmon

    pan roasted, beet infused barley risotto, curry roasted cauliflower & stone ground mustard vinaigrette

    	$26.00
    Early Dining	$20.80

  • Canaveral Coast Golden Tile

    sautéed, artichokes en barigoule, yukon gold potatoes, and lemon-fennel pesto

    	$28.00
    Early Dining	$22.40

  • Gulf Triple Tail

    pan roasted, carrot infused couscous, pea & almond purée, roasted crimini mushrooms and romesco sauce

    	$28.00
    Early Dining	$22.40

  • Nantucket Bay Scallops

    pan seared, butternut squash flan, sage brown butter & lemon-potato croquettes

    $33.00

  • New Bedford Sea Scallops & Braised Beef Short Ribs

    pan seared, whipped vanilla parsnips, braised baby carrots, mandarin orange vinaigrette and frizzled onions

    	$30.00
    Early Dining	$24.00

  • Jonah Lump Crab Cakes

    broiled and served with ruie sauce

    	$29.00
    Early Dining	$23.20

  • 14 Oz. North Atlantic Lobster Tail

    broiled and served with warm drawn butter

    Whole Tail	$44.00
    Crab Stuffed	$54.00

  • Alaskan Opilio Snow Crab

    served chilled with warm drawn butter

    ½ Lb.	$14.00
    1 Lb.	$28.00

  • Alaskan Red King Crab

    served chilled with warm drawn butter

    ½ Lb.	$26.00
    1 Lb.	$28.00

• Oysters & Raw Bar Selections

  champagne-cracked black pepper mignonette is served with all raw oysters. raw bar wine recommendation – 2010 château domaine de la quilla, loire france $8.00

  • Live Cedar Creek Little Neck Clams

    served chilled on the half shell or steamed with warm drawn butter

    By The Piece	$1.25
    Half Dozen	$7.50
    1 Dozen	$15.00

  • Prince Edward Island Conway Royale

    medium deep sized, full meat with mild salinity followed by a sweet buttery full bodied finish

    Piece	$2.55
    1/2 Dozen	$15.30

  • Maine Bagaduce

    harvested in the reversing falls of the bagaduce river this is a premium oyster with terrific consistency and balance

    Piece	$2.60
    1/2 Dozen	$15.60

  • Massachusetts Wellfleets

    medium to large size, from the estuaries of cape cod bay, has clean tasting plump meat with a balance of sweetness & brine

    Piece	$2.65
    1/2 Dozen	$15.90

  • Rhode Island Bristol Bays

    wild oysters that originate in northeast narragansett bay, large plump oyster with briny seaweed flavor and clean finish

    Piece	$2.70
    1/2 Dozen	$16.20

  • Oyster Tasting

    2 maine bagaduce, 2 massachusetts wellfleets, 2 rhode island bristol bays

    $15.90

  • Yellowfin Tuna Tataki

    sesame seed crusted & seared rare, pickled cucumber, wasabi, ginger & soy sauce

    $14.50

  • Petite Indulgence

    ½ lb. alaskan red king crab, ½ lb. snow crab, 5 gulf shrimp, 5 oysters, 5 clams

    $70.00

  • Grande Indulgence

    1 lb. alaskan red king crab, 1 lb. snow crab, 10 gulf shrimp, 10 oysters, 10 clams

    $140.00

  • Grand Oyster Tasting

    3 prince edward island conway royale, 3 maine bagaduce, 3 massachusetts wellfleets, 3 rhode island bristol bays

    $31.50

  • Yellowfin Tuna Tartare

    chili lime aioli, crispy filo, aji soy marinade & fresh guacamole

    $14.50